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Desserts, Fall Favorites, Party

Caramel Corn "Muffin" Cups

 Stuffed Puffs® Caramel Corn Muffins

These "muffins" are sweet, salty and honestly just delicious chocolatey caramel perfection. Great for dessert or neighborhood get-togethers, these fall treats are a fan favorite.

Prep Time Servings
30 Minutes 12 "Muffins"

INGREDIENTS

DIRECTIONS

  1. Over heat, melt both chocolates in a metal bowl over simmering water.
  2. Cut each Stuffed Puffs® Filled Marshmallow into small pieces (about 8).
  3. Remove chocolate from heat and fold all ingredients together.
  4. Line a muffin tin with the cupcake liners and press mixture into them.
  5. Refrigerate 5 minutes to set, then serve.

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