S’mores made easy.
Who needs chocolate bars when you can have fluffy vanilla marshmallows stuffed with creamy real milk chocolate? Not us.
Slow and steady is the name of our s’more game.
Place your Stuffed Puffs® Filled Marshmallow on a skewer, ensuring the skewer goes all the way through. (We tend to melt hearts and marshmallows, so if the skewer doesn't go all the way through, your Stuffed Puffs® Filled Marshmallow will fall off, and that's a sad scene.)
Roast roughly 1 foot above flames for Classic Milk Chocolate. Roast roughly 6 inches above flames for Chocolate-on-Chocolate. Rotate for 2-3 minutes. Insider tip: Stuffed Puffs tend to burn faster than other marshmallows, so just keep an eye on them.
Once you reach your desired toastiness, remove from heat.
Keep your cool and let your Stuffed Puffs cool for a moment. Now it’s time to sit back and enjoy!
Don't have a campfire handy or stuck inside on a rainy day craving s'mores? Don't worry, we got you covered. S'mores Indoors™ in the mic is quick and easy. Just pop a Stuffed Puffs® Filled Marshmallow on top of a graham cracker or cookie and bake in your microwave for 7-12 seconds (depending on the microwave) for the perfect ooey gooey melty chocolate stuffed marshmallow. Complete by sandwiching the final graham cracker on top and enjoy.
Microwave not fulfilling your S'mores Indoors™ needs? Not an issue. Just place a Stuffed Puffs® Filled Marshmallow on top of a graham cracker or cookie on a baking sheet and bake in your oven for roughly 5 minutes at 400 degrees. Once complete, remove and top with another graham cracker or cookie. It's like you made it outside...except you didn't.