Stuffed Puffs® Salted Caramel Toffee Krispies
recipes

Salted Caramel Toffee Krispies

Sweet and salty, this fun recipe is the perfect addition to any dessert (or snack) table. Even better? You can make them in about 10 minutes. Win-win.

 

    Prep Time
    10 Minutes
    Servings
    10 Krispies

    Ingredients

    • 1 bag Stuffed Puffs® Classic Milk Chocolate Filled Marshmallows
    • 5 tbsp butter
    • 5 cups Rice Krispies® Cereal (or a generic brand will do just fine too)
    • 1 cup crushed toffee bits
    • ⅛ cup salted caramel sauce
    • Dash of sea salt
    Where to buy

    Directions

    • 1 In large saucepan over medium-low heart, melt Stuffed Puffs® Filled Marshmallows and butter, stirring until smooth
    • 2 Turn off heat. Add the cereal and mix until evenly coated.
    • 3 Stir in toffee bits.
    • 4 Using a piece of wax paper, press this mix into a greased 9 x 9-inch pan.
    • 5 Allow to cool. Then drizzle caramel sauce over the top and sprinkle with sea salt.
    • 6 Cut evenly into bars and enjoy!

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