S'mores Frosting

INGREDIENTS

• 1 bag Stuffed Puffs® Classic Milk Chocolate Filled Marshmallows or Stuffed Puffs® Chocolate-on-Chocolate Filled Marshmallows
• 2/3 cup heavy cream
• 2 tsp pure vanilla extract
• 1-2 tbsp s’mores flavored syrup
• 1 lb softened butter
• 1/4 cup milk
• 5 tsp cocoa powder
• 1 lb powdered sugar (add more if needed to thicken)

DIRECTIONS

1. Over low heat, melt together Stuffed Puffs® Filled Marshmallows and heavy cream until smooth. Refrigerate 15 minutes to cool.
2. Whisk together Stuffed Puffs® mixture, butter, vanilla and s’mores syrup. Whisk until smooth.
3. Add milk and cocoa powder and whisk until smooth.
4. Add powdered sugar and whisk until smooth. Voila, you've got s'mores frosting!